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Bavette Steak Frites & Vanilla Creme Brulee
Sat 16 May
|Bildeston
Back by popular demand - Steak Frites Night! Nico will be expertly cooking up bavette steak with handcut fries, wild garlic butter and green salad followed by his unsurpassed vanilla creme brûlée. 2 Courses £32. To book a table please email info@kingsheadbildeston.com or call 01449 553 209.


Time & Location
16 May 2026, 18:00 – 21:30
Bildeston, 132 High St, Bildeston, Ipswich IP7 7ED, UK
About the event
If you would like to book a table please email info@kingsheadbildeston.com
We are a small pub with a maximum of 30 covers which are catered for on the day using fresh locally sourced produce.
For this reason same day cancellations will be charged a £20 per head cancellation fee.
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