top of page
Second Saturday Supperclub with Tornado Kitchen
Sat 10 May
|Bildeston
Join us for a sensational Spring three course menu from Tornado Kitchen - Norfolk Asparagus, Spring Shellfish Broth with Confit Garlic Focaccia and Rhubarb & Almond Tart with Custard. For reservations please email: info@kingsheadbildeston.com or use our booking app below.
Time & Location
10 May 2025, 18:30 – 21:00
Bildeston, 132 High St, Bildeston, Ipswich IP7 7ED, UK
About the event
On the menu: Norfolk Asparagus with Ajo Blanco
Spring Shellfish Broth, White Beans & Fennel with Confit Garlic Focaccia
Field Rhubarb & Almond Tart with Custard
£40pp
(Not including suggested wine and beverage pairings)
bottom of page