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Upcoming Events

  • Ruby Butter Chicken Curry &  Lime Posset with Cardamom Shortbread
    Ruby Butter Chicken Curry &  Lime Posset with Cardamom Shortbread
    Fri 18 Sept
    Friday's Two Course Set Menu is a comforting Lavenham Butcher Ruby Butter Chicken Curry with fragrant pilau rice and warm flatbreads, followed by a luxurious lime Posset with delicate cardamom shortbread. 2 courses £28. To book a table please email info@kingsheadbildeston.com or call 01449 553 209.
  • Venison Bourguignon & Treacle Tart
    Venison Bourguignon & Treacle Tart
    Fri 25 Sept
    Come and enjoy a Two-Course Set Menu of seasonal Lavenham Butcher Venison Bourguignon, slow-cooked to perfection with creamy celeriac mash and roasted carrots. Followed by treacle tart and clotted cream. 2 courses £30. To book a table please email info@kingsheadbildeston.com or call 01449 553 209.
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